Use fertile, loose, and well-drained soil enriched with organic compost.
Sow seeds 3–5 cm deep directly in the soil.
Maintain a spacing of 20–30 cm between plants.
Water regularly to keep the soil evenly moist.
Place plants in an area receiving 4–6 hours of sunlight daily.
Seeds generally germinate within 7–14 days.
Provide support if plants become tall or heavily loaded with pods.
Season: Winter Season
Sowing Period: October to January
Harvesting Period: 75–100 days after sowing, depending on growing conditions.
Grow nutritious and flavorful Bakla Beans (Broad Beans) at home with these premium vegetable seeds. These productive plants produce tender green pods and protein-rich beans suitable for a variety of culinary uses. Ideal for kitchen gardens, balconies, terraces, pots, grow bags, and open garden spaces, Bakla Bean plants are easy to grow and maintain. A perfect choice for gardeners looking to harvest fresh, homegrown vegetables during the growing season.
Disclaimer: The productiveness of any seed we sell is subject to your local climatic conditions*, the sowing method you adopt, and your commitment to the planting process. We give no warranty, expressed or implied, and are in no way responsible for the produce.
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